A Taste of Godavari.
A New Way to Grow.
Born in Rajahmundry, Andhra Pradesh. Rooted in Tradition. Built for Opportunity.
The Godavari Riverfront
Where our food traditions originated
Flavours from the sunrise
Born in Rajahmundry
Every great journey begins with a place, a passion, and a vision. Ours begins in Rajahmundry, Andhra Pradesh, the cultural heart of the Godavari region, known for its rich traditions, warm hospitality, and distinctive food heritage.
Inspired by the flavours, culture, and timeless food traditions of Godavari, C/O GODAVARI was created with a vision to bring the essence of our region to more people. Introduced by the team behind Maa Palle Dosa, it represents the next chapter of our entrepreneurial journey — combining traditional food inspiration with a fresh, modern, and affordable franchise business model.
“This is more than a new food brand. It is an opportunity to celebrate our roots while creating new possibilities for aspiring entrepreneurs.”
Pure Spices
Timeless Heritage
From Maa Palle Dosa
Maa Palle Dosa gave us the foundation. Experience gave us confidence. Innovation inspired our next step.
Maa Palle Dosa
Gave us the foundation: traditional flavours, customer trust and a distinctive food brand identity.
Experience
Experience gave us the confidence to make food business ownership more accessible.
C/O Godavari
A new affordable franchise concept from the Maa Palle Dosa family.
The Vision
Big dreams don’t always need big beginnings.
C/O GODAVARI is a new business concept developed from the experience and entrepreneurial foundation of Maa Palle Dosa. Our objective is to introduce a more accessible franchise opportunity for people who dream of entering the food industry without necessarily starting with a large restaurant investment.
Why C/O Godavari?
An Affordable Franchise Model
A thoughtfully developed franchise concept designed to make food entrepreneurship more accessible.
Inspired by Godavari Heritage
Celebrating the cultural richness, traditional flavours, and hospitality of our region.
Backed by Maa Palle Dosa Experience
Built on the food business experience and brand-building journey of Maa Palle Dosa.
A Practical Business Concept
Focused on a streamlined outlet format, brand consistency, and operational guidance.
Growing Together
Creating opportunities for aspiring entrepreneurs to become part of our expanding brand family.
Durga Harish Vallepalli (Harish Vd)
Founder – C/O GODAVARI | Founder – Maa Palle Dosa
Every new venture begins with a vision. C/O GODAVARI is an extension of the entrepreneurial journey of Durga Harish Vallepalli, popularly known as Harish Vd.
With a passion for food, innovation, and business development, he established Maa Palle Dosa and built its journey around traditional flavours, customer trust, and a distinctive food brand identity. With the experience gained through Maa Palle Dosa, he envisioned a new concept that could make food business ownership more accessible to aspiring entrepreneurs. That vision became C/O GODAVARI.
His ambition is to build a brand that celebrates the identity of the Godavari region while creating affordable business opportunities and meaningful partnerships.
Your Dream. Our Experience. A Shared Future.
We understand that many aspiring entrepreneurs have the passion to start a food business but may hesitate because of the investment involved in establishing a conventional restaurant.
C/O GODAVARI introduces a new affordable franchise model from the Maa Palle Dosa family to help make that dream more achievable. Our vision is to build a network of passionate franchise partners who share our commitment to food, quality, and customer experience.
We aim to support our partners with brand identity, business guidance, training support, and franchise assistance.
We don’t just want to build outlets. We want to build entrepreneurial success stories.
The Maa Palle Dosa Milestones
Our journey is strengthened by the experience and milestones of Maa Palle Dosa.
10 Lakh+ customers served.
Best Food Brand of the Year recognition.
Global Excellence Award 2025 – Best Innovative Food Venture.
Indian Iconic Food Brand of the Year 2026.
Growing presence through franchise partnerships.
These achievements represent the foundation, experience, and confidence behind C/O GODAVARI.
At C/O GODAVARI, we believe tradition creates identity and innovation creates opportunity.
We are committed to celebrating Godavari’s cultural heritage, delivering memorable food experiences, and building meaningful opportunities for aspiring entrepreneurs. Our goal is to grow responsibly while keeping our roots and values at the heart of everything we do.
Our story began in Rajahmundry, but our vision has no boundaries.
We aspire to take the essence of Godavari-inspired food to cities and communities across India and eventually beyond. Every franchise partner, every customer, and every new destination becomes part of our growing story.
A Glimpse of Godavari
Godavari River Sunset
Traditional Spices
Historic Gopuram
Golden Dosa Platter
Be a Part of the Godavari Story.
Whether you love traditional food or dream of becoming a food entrepreneur, there is a place for you in our journey. Let’s celebrate our roots. Let’s create opportunities. Let’s grow together.
C/O GODAVARI
Born in Rajahmundry. Inspired by Tradition. Built for Tomorrow.
An affordable franchise initiative from the Maa Palle Dosa family.
Founded by Durga Harish Vallepalli (Harish Vd)